Analisis Tata Letak Fasilitas PT Mandiri Banana Indonesia dengan Mengaplikasikan Metode Activity Relationship Chart (ARC) dan Total Closeness Rating (TCR)

Eka Yudha Firmansyah; Rizki Okina Putri; Irawati Lukman; Fazar Hidayatulloh; Alifa Fauzia Siswoyo; Khoirul Aziz Husyairi

doi:10.62951/mikroba.v2i3.515

Authors

Eka Yudha Firmansyah Institut Pertanian Bogor
Rizki Okina Putri Institut Pertanian Bogor
Irawati Lukman Institut Pertanian Bogor
Fazar Hidayatulloh Institut Pertanian Bogor
Alifa Fauzia Siswoyo Institut Pertanian Bogor
Khoirul Aziz Husyairi Institut Pertanian Bogor

DOI:

https://doi.org/10.62951/mikroba.v2i3.515

Keywords:

ARC, Effectiveness, Layout, Reorganization, TCR

Abstract

PT Mandiri Banana Indonesia still requires further development and arrangement of its layout and facilities to enhance the efficient and optimal use of land. This study aims to determine whether the existing layout at PT Mandiri Banana Indonesia is effective in supporting operational flow and the uninterrupted progression of the production process. The research adopts a quantitative descriptive approach, which is used to measure the correlation between activities through the Activity Relationship Chart (ARC) and Total Closeness Rating (TCR) methods. These methods enable the analysis to be presented in a measurable and objective manner as a basis for improving the facility layout. This study proposes a new layout design for the main production area and supporting facilities. The proposed layout is based on the results of ARC and TCR analyses, which indicate several critical spatial interrelationships among the facilities. Based on the findings and discussion regarding the application of the Activity Relationship Chart (ARC) and Total Closeness Rating (TCR) in designing the facility layout at PT Mandiri Banana Indonesia, it may be inferred that layout improvement exerts a significant impact on enhancing workflow efficiency and the overall work environment. The proposed alternative layout is expected to achieve a safer, more hygienic, and more productive spatial arrangement by establishing a clear separation between the production zone, administrative zone, and supporting areas.

References

Adiyanto, O., & Clistia, A. F. (2020). PERANCANGAN ULANG TATA LETAK FASILITAS PRODUKSI UKM EKO BUBUT DENGAN METODE COMPUTERIZED RELATIONSHIP LAYOUT PLANNING (CORELAP). 7(1), 49–56.

Alamsyah, A. D., & Suhartini, S. (2021, March). Usulan Rancangan Tata Letak Fasilitas Proses Replating Kapal dengan Menggunakan Metode ARC dan ARD (Studi Kasus di Sbu Galangan Pelni Surya). In Prosiding SENASTITAN: Seminar Nasional Teknologi Industri Berkelanjutan (Vol. 1, No. 1, pp. 65-71).

Arifin, Y., & Utomo, A. P. (2024). Perancangan Tata Letak Fasilitas dan Tata Letak Produk di Gudang Marketplace Perusahaan Bloods Industries. Journal Serambi Engineering, 9(3).

Aulinnia, A., & Subiyantoro, H. (2023). Efisiensi dan Efektivitas Tatanan Ruang Co-Working Space Bagi Pengguna Startup di Surabaya. Innovative: Journal Of Social Science Research, 3(2), 6594-6608.

Barus, E. A., Manumono, D., & Nurjanah, D. (2024). Manajemen Gudang Kelapa Sawit Divisi Sei Kari PT. Perkebunan Sumatera Utara. AGROFORETECH, 2(1), 358-365.

Erlangga, A. R. G., Husyairi, K. A., Damayanti, E., Zalianty, M. W., Qisthi, N. M., & Ainun, T. N. (2024). Analisis Tata Letak Fasilitas Lsu Farm Melalui Metode Activity Relationship Chart (ARC) Dan Total Closeness Rating (TCR). Botani: Publikasi Ilmu Tanaman dan Agribisnis, 1(2), 28-36.

Febianti, E., & Pradifta, D. (2020). Relayout Gudang Bahan Baku dengan Menggunakan Metode CORELAP dan CRAFT di PT. XYZ. Journal Industrial Servicess, 6(1), 78-84.

Hadiarrahman, A. H., Puspa, D. A. A., Lubis, M. R., Zahra, N. M., Husyairi, K. A., & Ainun, T. N. (2024). Perancangan Ulang Tata Letak PT Sutan Vet Medika dengan Metode ARC. Jurnal Manajemen Retail Indonesia (JMARI), 5(2), 174-183.

Kafilany, S. M., Siregar, M., Cahyono, C., & Wiwin, W. (2025). Perancangan Ulang Tata Letak Fasilitas Produksi pada Pabrik Tahu RR dengan Mempertimbangkan Kondisi Eksisting dan Alur Proses Produksi. Jurnal Teknik Industri Terintegrasi (JUTIN), 8(3), 3046–3054.

Mohammad, G. (2023). Usulan Perbaikan Tata Letak Fasilitas Area Produksi Dengan Menggunakan Metode Activity Relationship Chart. Jurnal Ilmiah Research and Development Student, 1(1), 22-29.

Nurahmah, L., Cakrawala, R., Yasmin, R., & Wahyuni, I. (2024). Perbaikan Layout UMKM Toko Kue XYZ Kota Bogor Menggunakan Metode ARC dan TCR. 5(2), 134–144.

Rendra, H., & Wijaya, A. (2022). Perancangan Tata Letak Fasilitas Lantai Produksi Pada Pembuatan Sepatu Dengan Menggunakan Metode Systematic Layout Planning CV. Sinar Persada Karyatama. IKRA-ITH Teknologi Jurnal Sains dan Teknologi, 6(3), 38-52.

Cahyani, B. S., Klarisa, E., Salcea, I., Sinatrya, R. H., & Alfather, M. M. (2023). Analisis perancangan tata letak ritel Abdidaya Mart dengan metode Total Closeness Rating (TCR). Jurnal Teknologi, 16(1), 81-86.

Nafiah, D. (2016). Penataan ruang kantor dalam menunjang efektivitas pekerjaan kantor. Efisiensi: Kajian Ilmu Administrasi, 1-22.

Soori, M., Dastres, R., Arezoo, B., & Jough, F. K. G. (2024). Intelligent robotic systems in Industry 4.0: A review. Journal of Advanced Manufacturing Science and Technology, 2024007-0.