ABANG RAIHAN APRIANSYAH; ANASTHASYA WAFA RESTY; ANDINI DAHAYU ARDININGRUM. Artikel Review : Efektifitas Ultrasound-Assisted Freezing terhadap Laju Pembekuan Frozen Food. Botani : Publikasi Ilmu Tanaman dan Agribisnis, [S. l.], v. 2, n. 2, p. 144–152, 2025. DOI: 10.62951/botani.v2i2.337. Disponível em: https://journal.asritani.or.id/index.php/Botani/article/view/337. Acesso em: 7 jun. 2025.